Managing Food Allergies on Safari
Managing food allergies on safari requires clear communication and preparation, but reputable safari lodges and camps are generally very accommodating.
Before Your Trip:
- Communicate Clearly and Early:
- To Your Tour Operator: Inform your safari tour operator about all your food allergies (and intolerances) when booking. Provide detailed information on the specific allergen(s) and the severity of the reaction.
- To Your Lodges/Camps: Your tour operator should relay this information to all the lodges and camps in your itinerary. However, it’s a good idea to reconfirm directly with each lodge/camp a few weeks before your arrival.
- Provide a “Chef’s Card”: Prepare a printed card in English (and possibly simple Swahili, your tour operator can help) listing your allergies clearly. This card can be handed to chefs and kitchen staff upon arrival at each camp.
- Pack Emergency Medication: Carry any necessary emergency medication, such as an EpiPen (if you have severe allergies), antihistamines, or other prescribed drugs. Keep these in your hand luggage.
- Snacks: Bring a supply of your own safe, non-perishable snacks, especially for long drives or if you have very specific or multiple allergies.
During Your Safari:
- Reiterate Upon Arrival: When you arrive at each lodge or camp, gently remind the staff (front desk, chef, or manager) about your allergies. They should already be aware, but a polite reminder reinforces the importance.
- Speak with the Chef/Manager: If possible, have a brief conversation with the chef or dining room manager at the start of your stay to confirm your dietary needs.
- Ask Questions: Don’t be afraid to ask about ingredients, especially for buffet meals. Your guide can assist with translation if needed.
- Be Patient and Understanding: While staff try their best, mistakes can happen. Maintain a polite and understanding attitude.
- Inform Your Guide: Your safari guide is a key point of contact. Ensure they are fully aware of your allergies and emergency procedures.
Reputable safari establishments are well-versed in handling various dietary restrictions and take great pride in providing safe and delicious meals for all guests.